--- CROWD PLEASERS ---
Hot meals, a la carte entrees, party platters, and hors d'oeuvre are ideal for low-key entertaining in the office or home.
Please place orders 48 hours in advance.
Some items may be available for next day delivery, please call if you have last minute needs.
We would be happy to provide staff, bar service, and china. Sample menus and pricing for our full service catering are attached.
Please call a sales manager and allow us to coordinate all aspects of your event.
Your choice of any Hot Entrée
Your choice of two Sides and Salads
Artisan rolls and butter
Assorted cookie and dessert bar platter
$15.50 per guest ($13.50 for pasta entrees)
based on a minimum order of 12. Prices include
serving and eating utensils, and
a convenient, reusable chafing dish.
| Chicken Chili Verde: | grilled boneless breast with chili verde sauce |
| Chicken Cacciatore: | boneless breast of chicken roasted with tomatoes, sweet onions, peppers, and sweet Italian sausage |
| Chicken Marbella: | boneless breast of chicken roasted with capers, olives, prunes, white wine, and oregano |
| Herb-Rubbed Sirloin: | sliced and served with mushroom demi-glaze |
| Chicken and Beef Fajitas: | served with sauteed onions and peppers on the side; accompanied by soft tortillas, guacamole, sour cream, lettuce, tomato and Monterey jack cheese |
| Roast Pork Loin: | roasted with Hoisin barbecue sauce |
| Cannelloni: | our own, vegetarian, chicken, or seafood* , baked with Parmesan cream and tomato basil sauces (*$2.00 additional for seafood) |
| Lasagna: | please select meatball and sweet Italian sausage, or grilled vegetable with tomato and fresh basil sauce |
| Penne Pasta: | tossed with chicken and broccoli in a Parmesan cream sauce |
| Calzone: | grilled chicken, vegetarian, or traditional Italian |
Sides and Salads
| calla lily House salad Traditional Caesar or Mexican Caesar salad Grilled Mediterranean vegetables Glazed snow peas Golden lo-mein salad Red bliss potatoes roasted with rosemary and rock salt |
Saffron cous cous Toasted orzo pilaf Buttered broad noodles with parsley Mashed potatoes with Boursin, or straight-up Red beans and rice |
A la carte entrees
(small pans serve 9-12, large serve 18-24; prices do not include serving utensils or chafing dish)
| Our own Lasagna: | ||
| Wild Mushroom: | Baked with four cheese béchamel sauce | $90.00/sm. $180.00/lg |
| Grilled Chicken and Spinach: | Baked with marinara sauce | $90.00/sm $180.00/lg |
| Mediterranean: | Grilled vegetables with tomato basil sauce | $72.00/sm $144.00/lg |
| Nonna's Special: | Meatball and sweet Italian sausage/marinara | $72.00/sm $144.00/lg |
| Four Cheese: | Mozzarella, ricotta, provolone and Parmesan | $72.00/sm $144.00/lg |
| Penne Pasta: | With chicken and broccoli in Parmesan cream sauce | $84.00/sm $168.00/lg |
| Baked Fusilli: | With roasted artichokes, eggplant, peppers and tomatoes in Parmesan cream sauce or tomato basil sauce | $72.00/sm $144.00/lg |
Party Platters
(small platters serve 12-15, large serve 18-25; prices include durable black plastic plates and cocktail napkins)
| Crudite: | Baby carrots, asparagus, red peppers, jicama, and radishes, served with roasted red pepper dip | $48.00/sm $72.00/lg |
| Cheese Assortment: | Selected imported and domestic cheeses, served with crackers, water biscuits, and fruit garnish | $58.00/sm $85.00/lg |
Grilled Vegetable |
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| Antipasto: | Fennel-marinated grilled squashes, eggplant, asparagus, yellow and red peppers served with Parmesan Aioli and Foccacia | $70.00sm $100.00/lg |
| Traditional Antipasto: | Marinated artichokes, roasted peppers, olives, and mozzarella with Prosciutto, salami, Capicola, and provolone with Tuscan breads | $72.00/sm $115.00/lg |
| Mexican: | Guacamole, salsa, sour cream, and tortilla chips | $45.00/sm $68.00/lg |
| Mezze: | Hummus, slow-roasted olives, charred peppers, and marinated Feta cheese with pita toasts | $72.00/sm $115.00/lg |
Hors d'Oeuvre
(Designed to be served at room temperature; hors d'oeuvre arrive on platters, garnished and ready to be served. Price is $21.00/dozen, except for seafood selections, which are $24.00/dozen. Minimum order is 3 dozen with 48 hours notice)
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Sesame Crusted Chicken Skewers with Peanut Sauce Bok Bang Pancakes with Chicken, Cashews, and Black Bean Sauce Thai Chicken Wings Seared Tenderloin Mini Popovers Portobello Quesadilla with Tomato Caper Chutney Asparagus wrapped in Lemon Crepes |
California Rolls Fig and Tallegio Pizza with Sage and Honey Grilled Cilantro Chicken Pizza with Roasted Red Onions, Tomato, and Jack Cheese Marinated and Grilled Szechwan Shrimp or Traditional Cocktail Shrimp Seared Tuna wrapped in Rice Paper with Ponzu Sauce |